- Smoky and spicy rub; bold blend of onion, peppers and mesquite smoke
- Ideal for pork and ribs
- Dual flip-cap bottle to shake or sprinkle flavor; wide mouth for measuring spoon
- Just 8 tbsp to 1 whole chicken locks in juicy flavor with a smoky, spicy crust
- PREP TIP: For epic, flavorful beef, pork, chicken or seafood, coat generously with rub before grilling